Andrea Blogs
Living in beautiful California, Working in a cool food research laboratory, Loving a wonderful guy named Ben.
Saturday, February 28, 2009
Friday, February 27, 2009
Super Easy Stew
Emily requested our Mom's simple stew recipe to cook this weekend. Apparently she created this when, as children, we refused to eat vegetables in the stew. I now do happily eat vegetables in my stew, but I still enjoy this recipe too!
2 lbs. stew meat
1 envelope onion soup mix
14.5 oz. cream of mushroom soup
1 cup beef bouillon
Add all ingredients to a crockpot and cook on low for 8-12 hours or high for 4-6 hours. Serve over white rice. Enjoy!
Wednesday, February 25, 2009
Good Breakfasts
Today my co-workers and I were discussing quick, healthy breakfasts and sharing good recipes. Here are some of mine. I love that they can be made ahead and reheated in the microwave. Both are from The South Beach Diet Cookbook.
Sausage and Cheese Breakfast Cups
4 oz. turkey sausage
1/2 green bell pepper, chopped
1/4 onion, chopped
5 large eggs or egg substitute
12 oz. sliced mushrooms, drained
2 oz. shredded reduced-fat cheddar cheese
Preheat the oven to 350 F. Coat a 6-cup nonstick muffin pan with cooking spray.
Cook the sausage, pepper, and onion for 5 minutes. Spoon the mixture into a bowl and mix in egg and mushrooms. Evenly divide mixture among the muffin cups. Sprinkle with cheese.
Bake for 20 minutes.
Vegetable Quiche Cups
10 oz. frozen chopped spinach
3/4 cup liquid egg substitute
3/4 cup shredded reduced-fat cheese
1/4 cup diced green bell peppers
1/4 cup diced onions
Preheat the oven to 350 F. Coat a 12-cup nonstick muffin pan with cooking spray.
Microwave the spinach for 2.5 minutes on high and remove excess liquid. Mix the egg substitute, cheese, peppers, onions, and spinach. Evenly divide mixture among the muffin cups.
Bake for 20 minutes.
Tuesday, February 24, 2009
In Preparation

I loved the fun fabric and the fact that it was on sale, so I made this purchase tonight from the Etsy store Field of Roses. Of course in true style, I waited to the last minute and hope it can make it to me before I leave.

I just have to say, if I had a dachshund, I would have totally picked this one. I love it!
Thursday, February 19, 2009
For the Sweet Tooth

Next up...Snickerdoodles!
Tuesday, February 17, 2009
A Good Vegetarian Dish
Technically this recipe is for Margo, but I'm sure others will enjoy it too.
Baked Portobello Caps with Melted Goat Cheese
from The South Beach Diet Cookbook
1 cup tomato sauce
4 large portobello mushroom caps
4 oz reduced-fat goat cheese
2 tablespoons finely chopped nuts
1 tablespoon chopped fresh basil
Preheat the oven to 375 F.
Spread the sauce in the bottom of a 9" x 9" baking dish. Arrange the mushroom caps, grill side up, on top. Place a piece of goat cheese on each mushroom. Sprinkle evenly with the nuts.
Bake for 30 minutes, or until hot and bubbly. Top with the chopped basil. Serve.
Makes 4 servings.
Monday, February 16, 2009
The Amazing Race?
The 14th season of The Amazing Race premiered last night and I'm currently watching it on DVR while I iron. I'm giving the show one last chance, although Ben is over it. We loved the first season we saw (season 9) but the seasons have just been getting worse. Last season was just pathetic. We were both highly disappointed with the heavy use of taxis as the mean of transportation (too easy!). Make the contestants figure out public transportation when available, we do when we travel!
One Million Scientists
Today was a holiday for me (unfortunately not for Ben), so I have been home working on chores (I am way behind on the ironing). I was surprised at how different commercials are during the day versus evening (there are some really crazy ones), but I got to see one that made me smile.
Sunday, February 15, 2009
Be Mine
Originally, Ben and I thought about going to Tahoe for Valentine's Day, but with the nasty storm coming in we decided to postpone it for another weekend. So, we decided to have a nice dinner with Emily and Scott on Saturday night. Knowing the restaurants were going to be very busy, I figured we could have a nice meal at home. Ben and I quickly cleaned the house and made a yummy old-fashioned beef stew complete with salad and bread.

A nice, quiet Valentine's Day!
Tuesday, February 10, 2009
Monday, February 09, 2009
Snow Day
More wacky weather for the third year in a row!
Driving into work today, I noticed the unusual sight of a large amount of snow on the hills of Atascadero and Santa Margarita. I couldn't believe my eyes, I felt like I was in Tahoe! Here is the photo Ben took outside of his window at work of the (much lighter) dusting on the hills in Paso Robles.
Friday, February 06, 2009
Google Latitude
Where in the World is
I picked Ben for the tag line since he travels much more than I do, but we both use Google Latitude (GPS meets Twitter). You do have to "friend" us to see our current location (definitely need to keep the privacy), but it is really easy to do if you are interested!
*Do you remember that totally awesome game?! Oh to be 10 again...
Thursday, February 05, 2009
Saving on Dinner
Since I am a saver, I like to try to find areas in the budget to cut back. So Ben and I started a little experiment at the beginning of November - no eating out unless it was with friends or family. Basically this equated to ending the "I am tired after a long day of work and don't feel like cooking. Let's go get Mexican!" that was quickly getting out-of-control and eating up our budget.
Three months in, I am happy to report great success! We still wanted to eat healthy (one should not live off of frozen pizza), so we learned how to make easy, large size dishes that cover many evening meals. To keep dinner interesting, I am always searching for new recipes. Here are two I am planning for next week:
Olive Garden's Zuppa Toscana Soup
Martha Stewart's Slow-Cooker Greek Stuffed Peppers

Wednesday, February 04, 2009
Tuesday, February 03, 2009
Cool Tees
So I saw this cute memory game on SwissMiss and thought..."It's so cute! I should get one for Tegan."

Then I saw all of the cute t-shirts at the somewhat decent price of $26.
